Spaghetti Casserole
6 ingredients
7 steps
Ingredients
- 1/2 to 1 lb. ground beef
- 1 medium onion
- 1 large jar spaghetti sauce
- cooked spaghetti (5 to 6 people)
- 2 c. pkg. Mozzarella cheese, shredded
- 1 pkg. pepperoni
Directions
-
1Brown onion in skillet.
-
2Add ground beef; drain fat.
-
3Add sauce and simmer 25 to 30 minutes.
-
4Cook spaghetti and drain.
-
5Put spaghetti/sauce in 9 x 12-inch baking dish.
-
6Top with pepperoni and cheese.
-
7Bake at 400° for 10 to 12 minutes, until cheese melts.
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