Spaghetti Casserole

4 ingredients
6 steps

Ingredients

  • 3/4 lb. spaghetti
  • 1 lb. ground beef, browned
  • 2 (30 oz.) jars Ragu sauce
  • 2 c. Mozzarella cheese

Directions

  1. 1
    Boil spaghetti until tender and place in 9 x 13-inch pan.
  2. 2
    Add the browned ground beef, sauce and 1 cup of the cheese.
  3. 3
    Mix together and place the remaining 1 cup of cheese on top.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Best when cheese is browned for a couple of minutes under the broiler before removing pan from oven.
  6. 6
    Let set a couple of minutes before cutting into squares.

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