Spaghetti Casserole

10 ingredients
4 steps

Ingredients

  • 1 lb. spaghetti
  • 1 Tbsp. butter
  • 1 1/2 lb. ground beef
  • salt and pepper to taste
  • 8 oz. tomato sauce
  • 1/2 lb. cottage cheese
  • 8 oz. cream cheese, softened
  • 1/4 c. sour cream
  • 1/3 c. green onion, chopped
  • 1 Tbsp. green pepper, minced

Directions

  1. 1
    Cook spaghetti to desired doneness and add melted butter. Brown meat, add tomato sauce, salt and pepper. Combine cottage cheese, cream cheese, sour cream, onion, and green pepper.
  2. 2
    Spread 1/2 of the spaghetti in bottom of casserole dish.
  3. 3
    Add 1/2 meat, then cheese mixture, remaining spaghetti and ending with remaining meat.
  4. 4
    Bake 45 minutes at 350°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Chicken Spaghetti

Chicken Spaghetti

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

More Recipes to Try

Cherry S'Mores

4 ingredients

Old-Fashioned Cream Of Tomato Soup

7 ingredients

Henry'S Jerky

6 ingredients

Squash Casserole

8 ingredients

Chinese Pepper Steak

10 ingredients

Sally Lunn Bread Recipe

8 ingredients

Country Fried Chicken

10 ingredients

Apple-Nut Bread

10 ingredients

Perfect Apple Pie

9 ingredients

Apple Pie

6 ingredients

Spring Rhubarb Salad

7 ingredients

Dieter'S Chili

7 ingredients