Spaghetti Casserole

7 ingredients
8 steps

Ingredients

  • 8 oz. cooked spaghetti
  • 1 1/2 lb. browned and seasoned hamburger
  • 1 large jar spaghetti sauce
  • 1 1/2 c. shredded Cheddar cheese
  • 1 1/2 c. shredded Mozzarella cheese
  • 2 cans cream of mushroom soup
  • 1 can black olives (optional)

Directions

  1. 1
    Layer half of cooked spaghetti in pan.
  2. 2
    Combine hamburger and spaghetti sauce.
  3. 3
    Spread one can of cream of mushroom carefully over spaghetti.
  4. 4
    Spoon half of hamburger mixture over soup.
  5. 5
    Place half of olives over this if desired.
  6. 6
    Sprinkle half of both cheeses and repeat layers.
  7. 7
    Cover with foil that has been sprayed with Pam so it doesn't stick to cheese.
  8. 8
    Bake at 350° for 1 hour.

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