Spaghetti Casserole
9 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. chopped onion
- 1/4 c. chopped pepper
- 1 clove minced garlic
- 1 can mushroom soup
- 1 can tomato soup
- 1 can water
- 1 c. shredded cheese
- 8 oz. box spaghetti, cooked and drained
Directions
-
1In a large skillet cook beef, onion and pepper until vegies are tender.
-
2Drain the grease.
-
3Add soups, water and garlic. Blend with cheese and cooked spaghetti.
-
4Top with additional cheese.
-
5Bake at 350° for 30 minutes.
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