Spaghetti Casserole
5 ingredients
6 steps
Ingredients
- spaghetti noodles
- 8 oz. jar spaghetti sauce
- 1 to 2 lb. ground beef
- 2 cans cream of mushroom soup
- shredded cheese
Directions
-
1Cook noodles; brown ground beef.
-
2Preheat oven to 375°.
-
3Layer in a 2 1/2-quart casserole dish or bigger 1/2 noodles mixed with 1/2 of sauce.
-
4Next, layer 1/2 of hamburger, 1 can cream of mushroom soup and cheese.
-
5Re-layer in the same order.
-
6Cook for 30 minutes or until cheese is melted.
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