Spaghetti Marinara
5 ingredients
1 steps
Ingredients
- 1 (35 oz.) can Italian peeled tomatoes *
- 1/4 c. extra virgin olive oil
- 10 medium garlic cloves, peeled and then sliced
- salt and freshly ground pepper
- 1 lb. spaghetti
Directions
-
1*Can substitute canned tomatoes with 3 pounds ripe plum (Roma) tomatoes, peeled, seeded and chopped.
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