Spaghetti & Meatballs

Ingredients

• 1 onion, chopped
• 1 tablespoon olive oil
• 1 (32 ounce) can tomatoes
• 12 ounces tomato paste
• 3 cups tomato sauce
• 12 cup water
• 14 cup dry red wine
• 1 teaspoon salt
• 12 teaspoon pepper
• 1 tablespoon sugar
• 1 bay leaf
• 1 dash oregano
• 1 dash Tabasco sauce
• 1 dash Worcestershire sauce
• 34 lb ground beef
• 34 lb Italian sausage, crumbled
• 1 cup fine dry breadcrumb
• 12 cup parmesan cheese
• 1 teaspoon parsley
• 1 garlic clove, minced
• 12 cup milk
• 2 eggs, well beaten
• salt and pepper