Spaghetti Pie

7 ingredients
7 steps

Ingredients

  • 1/2 lb. spaghetti
  • 2 Tbsp. butter or margarine
  • 2 eggs, beaten
  • 1/2 c. Parmesan cheese, divided
  • 1 c. spaghetti sauce
  • 1 c. Ricotta cheese
  • 1/2 c. grated Mozzarella

Directions

  1. 1
    Cook and drain spaghetti; put it back in the pot.
  2. 2
    Add butter, eggs and 1/4 cup Parmesan cheese.
  3. 3
    Place in buttered pie dish. Spread with spaghetti sauce.
  4. 4
    Spread on Ricotta cheese.
  5. 5
    Sprinkle on Mozzarella and 1/4 cup Parmesan.
  6. 6
    Bake at 350° for 30 minutes. Makes 2 pies.
  7. 7
    This freezes well.

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