Spaghetti Pie

Name: Spaghetti Pie
Ingredients: 1 pkg. dry spaghetti sauce mix; 2 lb. hamburger meat; 2 pkg. spaghetti noodles; 1/4 c. sugar; 1 tsp. oregano; garlic salt to taste; 1 medium onion, diced; 2 eggs, beaten; 1/2 c. Parmesan cheese; 3/4 stick butter; 3 (8 oz.) pkg. Mozzarella cheese; 16 oz. carton cottage cheese; 1 large can tomato paste

13 ingredients

8 steps

Ingredients

1 pkg. dry spaghetti sauce mix
2 lb. hamburger meat
2 pkg. spaghetti noodles
1/4 c. sugar
1 tsp. oregano
garlic salt to taste
1 medium onion, diced
2 eggs, beaten
1/2 c. Parmesan cheese
3/4 stick butter
3 (8 oz.) pkg. Mozzarella cheese
16 oz. carton cottage cheese
1 large can tomato paste

Directions

1

Brown hamburger meat and drain.
2

Add tomato paste, sugar, oregano, dry spaghetti mix, onion, garlic salt and 3 cups of water.
3

Stir and simmer over low heat for one hour.
4

Boil spaghetti noodles as directed on package; cook until tender and drain.
5

Add butter and eggs; mix well.
6

Take four casserole dishes, in each dish, put an even amount of noodles, then a thin layer of cottage cheese on each.
7

Take the meat sauce and cover each; sprinkle Parmesan cheese and grated Mozzarella cheese over that.
8

Put in oven at 400° until cheese is melted.