Spaghetti Pie
8 ingredients
8 steps
Ingredients
- 8 oz. spaghetti
- 3 eggs
- 1/3 c. Parmesan cheese
- 1 1/4 lb. Italian sausage
- 1 chopped onion
- 2 cloves garlic
- Mozzarella cheese
- ripe olives
Directions
-
1Boil spaghetti; drain well.
-
2Mix with eggs and Parmesan cheese.
-
3Form into two 9-inch round pans of a 9 x 13-inch pan. Brown sausage; drain.
-
4Add spaghetti sauce, onion and garlic; simmer until tender.
-
5Pour into spaghetti shell.
-
6Garnish with Mozzarella cheese and ripe olives.
-
7Bake at 300° to 350° while cheese melts.
-
8Better the next day.
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