Spaghetti Pie

14 ingredients
8 steps

Ingredients

  • 6 oz. spaghetti
  • 2 Tbsp. margarine
  • 1/3 c. Parmesan cheese
  • 2 eggs, beaten
  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 6 oz. tomato paste
  • 1 tsp. sugar
  • 1 tsp. oregano
  • 1/2 tsp. garlic powder
  • 1 c. cream-style cottage cheese
  • 1/2 c. shredded Mozzarella
  • 8 oz. chopped tomato

Directions

  1. 1
    Cook spaghetti; drain and set aside.
  2. 2
    Saute meat, onion and pepper; drain.
  3. 3
    Add tomatoes, paste, sugar, oregano and garlic; set aside.
  4. 4
    Combine spaghetti, margarine, Parmesan and eggs. Press in 10-inch pie plate.
  5. 5
    Spread with cottage cheese.
  6. 6
    Top with meat mixture.
  7. 7
    Bake at 350° for 20 to 25 minutes.
  8. 8
    Sprinkle with Parmesan.

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