Spaghetti Pie

12 ingredients
8 steps

Ingredients

  • 1 (6 oz.) pkg. spaghetti
  • 2 beaten eggs
  • 1 (6 oz.) can tomato paste
  • 1/3 c. Parmesan cheese
  • 1 c. Mozzarella cheese, shredded
  • 1/4 tsp. oregano
  • 1 lb. ground beef
  • 1 (8 oz.) container cottage cheese (cream-style)
  • 2 Tbsp. oleo
  • 1/2 c. chopped onion
  • 1/2 tsp. garlic
  • 1 (8 oz.) can tomatoes

Directions

  1. 1
    Cook spaghetti according to directions on package.
  2. 2
    Stir in eggs, Parmesan cheese and oleo.
  3. 3
    Spread in a large pie pan.
  4. 4
    Top with cottage cheese.
  5. 5
    Cook onion and ground beef in skillet until done.
  6. 6
    Stir in remaining ingredients, except Mozzarella cheese. Pour over spaghetti and cottage cheese crust.
  7. 7
    Bake, uncovered, at 350° for 20 minutes; then top with Mozzarella cheese.
  8. 8
    Bake until cheese is melted.

Products Matching These Ingredients

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