Spaghetti Pie

Directions

1. 1
   Cook spaghetti and drain.
2. 2
   Add margarine, cheese and beaten eggs.
3. 3
   Mix and form into crust in 10-inch pie pan.
4. 4
   In skillet, brown beef; add onion, green pepper, tomato sauce, tomato paste, sugar and oregano.
5. 5
   Cook on low 10 to 15 minutes.
6. 6
   Spread cottage cheese over spaghetti crust.
7. 7
   Sprinkle 1/2 teaspoon garlic salt over cottage cheese and spread meat sauce over cottage cheese. Bake, uncovered, at 350° for 30 to 40 minutes.
8. 8
   Sprinkle with Mozzarella.
9. 9
   Bake 5 minutes.
10. 10
    Remove from oven.
11. 11
    Allow to sit 5 to 10 minutes before slicing.