Spaghetti Pizza Pie
6 ingredients
8 steps
Ingredients
- 1/2 lb. spaghetti, cooked, drained
- 1/3 cup KRAFT Grated Parmesan Cheese, divided
- 1 egg, beaten
- 1 lb. lean ground beef, cooked, drained
- 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
- 1-1/2 cups KRAFT Shredded Mozzarella Cheese
Directions
-
1Heat oven to 350F.
-
2Toss spaghetti with half the Parmesan and egg; press onto bottom and up side of 9-inch pie plate to form crust.
-
3Mix meat and pasta sauce; spread onto crust.
-
4Top with mozzarella and remaining Parmesan.
-
5Bake 30 min.
-
6or until heated through.
-
7Let stand 5 min.
-
8before cutting to serve.
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