Spaghetti Salad

6 ingredients
5 steps

Ingredients

  • 1 lb. box spaghetti (thin)
  • 1 Tbsp. dried Italian seasoning
  • 1 large tomato
  • 3 oz. grated Romano cheese
  • 1 (8 oz.) bottle Italian dressing
  • 1 green pepper

Directions

  1. 1
    Cook spaghetti.
  2. 2
    Drain and wash under cold water.
  3. 3
    Cut up pepper and tomato into small pieces.
  4. 4
    Add to drained spaghetti along with seasoning and Italian dressing.
  5. 5
    Sprinkle in the cheese and allow to set overnight for best flavor.

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