Spaghetti Salad
8 ingredients
6 steps
Ingredients
- 1 lb. spaghetti
- 1 c. celery
- 4 or 5 hard-cooked eggs
- 1 small onion
- 1/2 green pepper, diced
- 1 medium tomato, quartered
- 2 tsp. pickle juice
- 2 tsp. olive juice
Directions
-
1Cook spaghetti in salted water and drain.
-
2Put in large mixing bowl.
-
3Add diced celery, chopped eggs, diced onion, diced green pepper and quartered tomatoes.
-
4Toss.
-
5Sprinkle 2 tablespoons pickle juice and 2 tablespoons olive juice.
-
6Toss.
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