Spaghetti Salad

7 ingredients
4 steps

Ingredients

  • 1 lb. spaghetti, broken into small pieces
  • 3 large green peppers, chopped
  • 2 medium tomatoes, chopped
  • 1 medium onion, chopped
  • 1 large bottle Italian dressing
  • 1/4 c. red wine vinegar
  • 1 bottle Salad Seasoning (found in grocer's spice display)

Directions

  1. 1
    Cook spaghetti according to package directions; rinse in cold water and drain.
  2. 2
    Combine spaghetti and chopped vegetables.
  3. 3
    Add remaining ingredients.
  4. 4
    Mix well and chill overnight or several hours.

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