Spaghetti Salad
9 ingredients
1 steps
Ingredients
- 8 oz. Catalina Dressing
- 8 oz. Italian Dressing (or lite Itallian)
- 16 oz. Spaghetti
- 2 oz. shredded parmesian
- 1/2 med. green pepper
- 3 medium tomatos (I like 4 or 5 romas)
- 3 or 4 small scallions
- 1 sm. can black olive slices (optional)
- 1 sm. can mushrooms (stems & pieces or sliced) (optional)
Directions
-
1{"0":"Prepare spaghetti (al dente) according to directions. Cool.","2":"Dice vegetabled (small) to a uniform size.","4":"Toss Spaghetti in dressings, vegetables, olives, mushrooms and half of cheese, till well coated. Refrigerate. When cool, top with remaining cheese.","6":"Can be created as a vegetarian entre. Be sure to use vegetarian dressings."}
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