Spaghetti Sauce
8 ingredients
4 steps
Ingredients
- 1 lb. hamburger
- 3 (15 oz.) cans tomato sauce
- 1/2 c. finely chopped onion
- 1/2 c. finely chopped sweet pepper
- 1 Tbsp. Worcestershire sauce
- 1 tsp. salt (optional)
- 1 tsp. pepper
- 1 1/2 tsp. Italian seasoning
Directions
-
1Brown hamburger (mixed with onion and pepper).
-
2Drain.
-
3In crock-pot, or on top of stove, in large kettle, combine meat mixture with rest of ingredients and simmer for as long as you like. (The longer you simmer, the more flavorful.)
-
4Pour over favorite pasta.
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