Spaghetti Sauce

11 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1 large onion, diced
  • 1 can tomatoes
  • 1 can tomato paste
  • 1 Tbsp. salt
  • 1/2 tsp. pepper
  • 3 c. stock or water
  • 2 Tbsp. olive oil
  • other spices to taste
  • 4 Tbsp. flour
  • sugar

Directions

  1. 1
    Fry meat with onion in small amount olive oil.
  2. 2
    Drain.
  3. 3
    Then add tomatoes, salt and pepper and any other spices.
  4. 4
    Boil 1 minute.
  5. 5
    Add tomato paste and stock.
  6. 6
    Simmer 1 hour.
  7. 7
    Add small handful sugar.
  8. 8
    Mix flour with small amount water; add to thicken sauce.

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