Spaghetti Sauce

12 ingredients
6 steps

Ingredients

  • 1 lb. low-fat ground round
  • 2 Tbsp. olive oil
  • 1 medium onion
  • 1/2 green pepper
  • 4 to 5 cloves garlic, sliced
  • 1 can stewed tomatoes
  • 1 small can tomato paste
  • 1 tomato paste can of water
  • 1 small can tomato sauce
  • 1 pkg. Lawry's spaghetti mix
  • 4 to 5 large mushrooms, sliced
  • 1/4 tsp. baking soda

Directions

  1. 1
    In a large skillet, fry meat.
  2. 2
    Add onion, green pepper and garlic.
  3. 3
    Fry 5 minutes; pour excess fat off.
  4. 4
    Add rest of ingredients except sugar and baking soda.
  5. 5
    Simmer 2 to 3 hours. Add sugar and baking soda.
  6. 6
    Serve with green salad and garlic bread.

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