Spaghetti Sauce

11 ingredients
2 steps

Ingredients

  • 1 lb. beef
  • 1/2 c. diced onions
  • 3/4 c. green pepper, chopped
  • garlic salt
  • 3 (8 oz.) cans tomato sauce
  • 1 (6 oz.) can tomato paste
  • 1 1/3 c. water
  • 2 tsp. Worcestershire sauce
  • 1 1/2 tsp. salt
  • dash of pepper
  • 1/2 c. celery (if desired)

Directions

  1. 1
    Brown meat; add onions, pepper, garlic salt, green pepper and celery and cook about 5 minutes.
  2. 2
    Add liquids and simmer about 2 hours.

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