Spaghetti Sauce

14 ingredients
2 steps

Ingredients

  • 4 cloves garlic
  • 1 large onion
  • 1 to 1 1/2 lb. ground beef
  • 2 (15 oz.) cans tomato sauce
  • 12 oz. tomato paste
  • 1/2 can water
  • 2 Tbsp. Worcestershire sauce
  • 2 Tbsp. parsley
  • some fresh chopped celery leaves
  • 3/4 tsp. oregano
  • 1/2 tsp. basil
  • 1 bay leaf
  • 1 tsp. salt
  • 3/4 tsp. pepper

Directions

  1. 1
    Chop onion and mince garlic. Brown garlic, onion and beef. Drain.
  2. 2
    Add remaining ingredients and cook slowly three hours.

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