Spaghetti Sauce

17 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 onion
  • 2 c. tomatoes or juice
  • 1 (8 oz.) can tomato sauce
  • 1/4 or 1/2 tsp. garlic powder or salt
  • 2 Tbsp. Italian seasoning
  • 2 tsp. parsley flakes
  • 1/4 c. red cooking wine
  • 1/4 tsp. black pepper
  • 1/4 to 1/2 tsp. nutmeg
  • 1 tsp. salt
  • 1/2 tsp. oregano
  • dash of ginger
  • 1/8 to 1/4 tsp. clover
  • 1 to 2 tsp. cinnamon
  • 1 bay leaf
  • 2 Tbsp. brown sugar

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Add all ingredients and simmer approximately 1 hour.
  3. 3
    Remove bay leaf before pouring sauce over spaghetti.

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