Spaghetti Sauce

12 ingredients
6 steps

Ingredients

  • 1 1/2 lb. hamburger meat
  • 1 to 2 large diced onions
  • 1 pkg. pepperoni
  • garlic salt
  • celery salt
  • 2 to 4 bay leaves
  • 2 cans tomato soup or Ragu sauce
  • 1 to 2 green bell peppers
  • 1 to 2 cans mushrooms
  • 1 can water
  • 1 Tbsp. oregano
  • salt and pepper

Directions

  1. 1
    Brown hamburger meat.
  2. 2
    Drain off grease.
  3. 3
    Add tomato soup or sauce and 1 cup water.
  4. 4
    Add all other ingredients and simmer over low heat for 30 minutes.
  5. 5
    While sauce is simmering, prepare spaghetti.
  6. 6
    When done, serve over spaghetti.

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