Spaghetti Sauce
8 ingredients
6 steps
Ingredients
- 1/2 lb. ground beef (or turkey)
- 1/2 c. chopped onion
- 1 garlic clove, crushed
- 2 c. tomato sauce
- 1/2 tsp. oregano
- 1/2 tsp. basil
- 1/8 tsp. pepper
- 1/2 tsp. salt
Directions
-
1Brown meat with onions and garlic in a medium saucepan.
-
2Drain off excess fat.
-
3Add remaining ingredients.
-
4Heat to a boil. Reduce heat; simmer gently 15 minutes.
-
5Serve over hot cooked pasta.
-
6Makes about 2 1/4 cups.
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