Spaghetti Sauce
10 ingredients
4 steps
Ingredients
- 1/2 lb. ground beef
- 1/2 c. chopped onions
- 1/2 c. chopped bell peppers
- 3 (8 oz.) cans tomato sauce
- 1 tsp. oregano leaves
- 1 tsp. basil leaves
- 2 Tbsp. sugar
- 1/4 tsp. salt
- 1/8 tsp. pepper
- garlic salt to taste
Directions
-
1Brown beef with onions and bell peppers; drain well.
-
2Stir in tomato sauce, sugar and spices.
-
3Simmer for 15 minutes; stir occasionally.
-
4Serve over hot spaghetti noodles.
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