Spaghetti Sauce With Meatballs
9 ingredients
5 steps
Ingredients
- approximately 3 lb. ground chuck
- 1/4 to 1/2 tsp. dry mustard, garlic powder, garlic salt and black pepper
- 1 tsp. salt
- 1 Tbsp. Worcestershire sauce
- dash of Tabasco sauce
- 1 egg
- 3/4 to 1 c. milk
- 3 to 4 slices bread
- 1/2 large onion, chopped
Directions
-
1Beat egg in milk and add all spices.
-
2Break up bread and let soak for awhile.
-
3Add meat and onion.
-
4Mix and make into meatballs.
-
5Brown.
Products Matching These Ingredients
Powder -Nonfat dry milk
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Mustard Relish
Kroger
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Dressing, honey mustard
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Dijon Mustard
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Dry roasted peanuts, unsalted
Spartan
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Dry honey roasted peanuts, salted
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Ground turkey
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Ground turkey breast
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Extra Lean Ground Beef
Tsd Sales And Distribution
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Smash Burger Brisket - Chuck Blend Burger
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