Spaghetti Tomato Sauce

Name: Spaghetti Tomato Sauce
Ingredients: 2 (28 oz.) cans Hunt's whole peeled tomatoes, juice and all, chopped in food processor; 1/2 c. chopped green pepper; 2 medium onions, chopped; 3 garlic cloves, minced; 1 tsp. crushed red pepper; 4 cans (small) tomato paste; 1/2 c. olive oil; 1/2 lb. ground round or chuck; 2 tsp. salt; dried oregano to taste

10 ingredients

6 steps

Ingredients

2 (28 oz.) cans Hunt's whole peeled tomatoes, juice and all, chopped in food processor
1/2 c. chopped green pepper
2 medium onions, chopped
3 garlic cloves, minced
1 tsp. crushed red pepper
4 cans (small) tomato paste
1/2 c. olive oil
1/2 lb. ground round or chuck
2 tsp. salt
dried oregano to taste

Directions

1

Heat pan, add oil and lightly brown onion and green pepper. After they have started to cook, add the garlic and meat.
2

When light brown, add spices.
3

Mix well and add the tomato paste, cooking until mixture sticks to the pan; keep mixing.
4

Add 2 cans of water (12 ounces) to paste mixture and blend well.
5

Add chopped tomato mix and heat thoroughly.
6

Lower heat to a simmer and cook 3 to 4 hours.