Spaghetti With Clams
7 ingredients
6 steps
Ingredients
- 4 oz. dry spaghetti
- 1 Tbsp. olive oil
- 6.5 oz. can minced clams
- 1 tsp. minced garlic
- 1/8 tsp. red pepper flakes or to taste
- 1/4 tsp. sweet basil
- 1/2 c. chopped tomato (optional)
Directions
-
1Cook spaghetti according to package directions.
-
2Drain.
-
3In a small pan, saute garlic in olive oil until golden.
-
4Add remaining ingredients and stir until clams are heated through.
-
5Pour over pasta.
-
6Serves 2.
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