Chilled Blackberry Pie

7 ingredients
1 steps

Ingredients

  • 3-1/2 Tablespoons Cornstarch
  • 3/4 cups Sugar
  • 1 cup Water
  • 3-1/2 teaspoons Blackberry Jello
  • 4 cups Fresh Blackberries
  • 1 whole Pie Shell, Pre-baked
  • Cool Whip, To Serve

Directions

  1. 1
    Cook cornstarch, sugar and water until thick. Stir in Jello until dissolved. Cool filling. Gently stir in blackberries. Put in the pie shell. Chill and serve with Cool Whip.

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