"Spanakoryzo" - Spinach And Rice

6 ingredients
5 steps

Ingredients

  • 1 c. uncooked rice
  • 1 medium onion, chopped
  • 1/2 c. olive oil
  • 2 c. boiling water
  • 1 1/2 tsp. salt
  • 1 lb. fresh spinach

Directions

  1. 1
    Saute rice and onion in olive oil, stirring occasionally, 15 minutes.
  2. 2
    Add boiling water and salt; cover and simmer 10 minutes. Wash spinach; cut in 1/2-inch lengths.
  3. 3
    Add to rice.
  4. 4
    Mix thoroughly; cover and continue to simmer, stirring occasionally, 15 minutes.
  5. 5
    Makes 4 to 6 servings.

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