Spanish Cabbage
7 ingredients
8 steps
Ingredients
- 3 lb. hamburger
- 2 medium onions, chopped
- 2 (16 oz.) cans tomatoes, blended
- 1 tsp. chili powder
- salt and pepper to taste
- 1 Tbsp. sugar
- 1 large cabbage
Directions
-
1Fry hamburger and diced onion.
-
2Drain off grease.
-
3Add salt, pepper and chili powder and stir.
-
4Add tomatoes and sugar.
-
5Simmer for 10 minutes.
-
6Cut up cabbage in a large pot.
-
7Pour meat mixture over the cabbage and add 1 cup of water.
-
8Stir from time to time. Cook on medium heat for 1 hour.
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