Spanish Chicken

8 ingredients
5 steps

Ingredients

  • 4 whole chicken breasts, cooked and boned
  • 1 c. chicken broth
  • 1 c. mushroom soup (undiluted)
  • 1 c. chicken soup (undiluted)
  • 1 (3 oz.) can green chiles, drained
  • 1 large onion
  • Doritos chips
  • 2 c. sharp Cheddar cheese, grated

Directions

  1. 1
    Cut boned chicken into bite size pieces.
  2. 2
    Mix soup, broth, chiles, onion and chicken.
  3. 3
    Layer a 13 x 9-inch pan with Doritos, half of mixture, another layer of chips, remainder of mixture and final layer of chips.
  4. 4
    Top with cheese and dash of paprika.
  5. 5
    Bake at 325° for 45 minutes.

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