Spanish Coffee Cake

10 ingredients
5 steps

Ingredients

  • 2 1/2 c. flour
  • 1 c. brown sugar
  • 1/2 tsp. salt
  • 3/4 c. white sugar
  • 1 tsp. cinnamon
  • 3/4 c. white sugar
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1 c. buttermilk or add 2 tsp. vinegar to sweet milk
  • 1 egg

Directions

  1. 1
    Mix first 6 ingredients thoroughly and remove 1 cup of mixture to use as the topping.
  2. 2
    Set aside.
  3. 3
    Add 4 remaining ingredients and mix thoroughly.
  4. 4
    Bake in greased 9 x 13-inch pan, sprinkling on topping mixture.
  5. 5
    Bake at 350° for 30 minutes until lightly browned.

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