Spanish Fried Rice

Directions

1. 1
   Heat oil in skillet over medium heat.
2. 2
   Add onion and peppers and cook for 1 minute.
3. 3
   Add rice and toss to coat well in the oil.
4. 4
   Adds the paprika, chili powder and garlic.
5. 5
   Cook tossing for 1 minute.
6. 6
   Slowly add tomato sauce and tomatoes, in small increments, cooking off the liquid.
7. 7
   Season with salt and pepper, to taste.
8. 8
   When the rice is cooked and has nice red color and none or very little liquid remains, remove to a bowl or plate and garnish with green onions.
9. 9
   A viewer, who may not be a professional cook, provided this recipe.
10. 10
    The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.