Spanish Hominy

8 ingredients
1 steps

Ingredients

  • 1 medium onion, chopped
  • 2 Tbsp. chopped green pepper
  • 1/4 c. plus 2 Tbsp. bacon drippings
  • 1 (14 1/2 oz.) can whole tomatoes, drained and chopped
  • 1 (14 1/2 oz.) can hominy, drained
  • 1/2 tsp. salt
  • 1/2 tsp. chili powder
  • 1/4 tsp. pepper

Directions

  1. 1
    Saute onion and green pepper in bacon drippings in a large skillet until tender. Add tomatoes; cook over medium heat 15 minutes. Add remaining ingredients; cook an additional 15 minutes, stirring occasionally.

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