Spanish Negroni

6 ingredients
3 steps

Ingredients

  • Ice
  • 1 1/2 ounces amontillado sherry
  • 1 ounce Campari
  • 1 ounce London dry gin
  • 1/2 ounce sweet vermouth
  • 1 orange twist, for garnish

Directions

  1. 1
    Fill a pint glass with ice.
  2. 2
    Add the sherry, Campari, gin and vermouth and stir well.
  3. 3
    Strain into a chilled coupe and garnish with the orange twist.

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