Spanish Rice
10 ingredients
4 steps
Ingredients
- 2 (8 oz.) cans tomato sauce
- 1/2 c. water
- 1/2 c. chopped onion
- 1/3 c. diced green pepper
- 1/4 c. butter
- 1 tsp. salt
- 1 tsp. sugar
- 1/2 tsp. prepared mustard
- dash of pepper
- 1 1/3 c. instant rice, uncooked
Directions
-
1Combine tomato sauce, water, onion, green pepper, butter, salt, sugar, mustard and pepper in pan.
-
2Cover and bring to a boil.
-
3Stir in rice.
-
4Remove from heat. Cover and let stand for 5 minutes.
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