Spanish Rice
9 ingredients
3 steps
Ingredients
- 1 c. uncooked rice
- 1/4 c. tomato sauce
- 1 small onion, chopped
- 3 Tbsp. bacon grease
- 1/2 green bell pepper, chopped
- 1 tsp. salt
- 1 tsp. pepper
- 1 3/4 c. chicken broth
- garlic salt to taste
Directions
-
1Heat bacon grease in iron skillet. Add uncooked rice and stir until evenly browned. Add chopped onion and green bell pepper. Stir. Add tomato sauce, salt, pepper and garlic salt. Stir. Add chicken broth and mix well. Cover, turn heat to low and cook until liquid is gone.
-
2Rice will be tender to flaky. Set on warm burner until you prepare the rest of your meal.
-
3Can add cooked chicken pieces or ground beef.
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