Spanish Rice
8 ingredients
7 steps
Ingredients
- 1 c. rice
- 6 slices bacon
- 1 1/2 lb. hamburger
- 1 onion, chopped
- 1 tsp. paprika
- 1 qt. tomatoes
- salt
- pepper
Directions
-
1Cook until tender the rice in 2 cups salted water while frying bacon (chopped) until crisp.
-
2Add hamburger (salt and pepper to taste) and onion (chopped).
-
3Cook until done and drain grease. Combine with rice and paprika.
-
4Stir in tomatoes.
-
5Use a large bowl that can be used in oven.
-
6Bake 1 1/2 hours at 325°.
-
7Serves 4 to 6.
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