Spanish Rice

Ingredients

• 2 lb. ground beef
• 1 large green pepper, chopped
• 1 medium onion, chopped
• 1 (28 oz.) can tomatoes (if you like it hot, use Ro-Tel)
• 2 (8 oz.) cans tomato sauce
• 1 c. water
• 1 tsp. salt
• 1 c. raw converted rice
• 2 1/2 tsp. chili powder
• 1 tsp. Worcestershire sauce