Spanish Rice
8 ingredients
5 steps
Ingredients
- 4 tsp. oil
- 1 c. raw rice
- 1 lb. ground meat
- 2 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 large onion, minced
- 2 c. canned tomato
- 6 Tbsp. catsup
Directions
-
1Cook first 3 items until meat is brown.
-
2Add other ingredients in order.
-
3Cover and turn heat to low cook 45 minutes.
-
4Do not lift cover after heat is turned down.
-
5This is best cooked in iron skillet or heavy pan.
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