Spanish Rice Hot Dish
12 ingredients
8 steps
Ingredients
- 3/4 c. raw rice
- 1 Tbsp. oil or margarine
- 2 medium onions, chopped
- 1/2 green pepper
- 1 lb. lean ground beef
- 1/2 c. grated cheese
- 1 can tomatoes
- 1 bay leaf
- 1/2 small jar stuffed olives, cut in half
- 1/2 can peas or cooked frozen peas
- dash of celery salt
- salt and pepper
Directions
-
1Cook rice, rinse and drain.
-
2Saute onions and green pepper in oil until tender.
-
3Add ground beef, fry until tender.
-
4Drain off fat.
-
5Stir all together and place in casserole.
-
6Sprinkle grated cheese on top.
-
7Bake at 350° for 45 to 60 minutes.
-
8For large family use 1 1/2 cups rice, 1 1/2 pounds ground beef, whole can peas, whole jar olives and whole green pepper.
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