Kahlua Cake
7 ingredients
2 steps
Ingredients
- 1 package devil's food cake mix
- 1 package INSTANT vanilla pudding (I have also seen chocolate pudding used)
- 2/3 - 3/4 cup Kahlua
- 1 16-oz carton of sour cream (not light)
- 2/3 cup vegetable oil (I sub'd 1/3 c baby food prunes)
- 3 large eggs
- 12 oz semisweet chocolate chips
Directions
-
1Spray a bundt pan with PAM. Combine ingredients, bake at 350 deg for one hour. Cool in pan 10 min, then turn out onto plate and cool completely.
-
2When cool, sprinkle with powdered sugar.
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