Spanish Rice With Beef

10 ingredients
3 steps

Ingredients

  • 3/4 lb. ground beef
  • 1 pkg. Birds Eye frozen corn
  • 1 c. water
  • 1 can stewed tomatoes
  • 1/2 tsp. oregano
  • 1/2 tsp. chili powder
  • 1/2 tsp. salt
  • 1/4 tsp. garlic powder
  • 1/8 tsp. black pepper
  • 1 1/2 c. Minute rice

Directions

  1. 1
    Brown meat, breaking pieces and stirring, about 5 minutes. Add corn, water, tomatoes and seasonings; bring to a boil.
  2. 2
    Stir in dry rice. Cover and remove from heat.
  3. 3
    Let stand 5 minutes. Makes 4 servings.

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