Spanish Split Pea Soup
11 ingredients
4 steps
Ingredients
- 1 lb split peas
- 2 large onions, sliced
- 2 red peppers, sliced
- 1 teaspoon cayenne
- 1/2 teaspoon hot sauce
- 1 teaspoon garlic salt
- 1 teaspoon pepper
- 1 cup chopped cilantro
- top with
- crushed tortilla chips
- cheese
Directions
-
1Add 6 cups water to split peas(soak overnight).
-
2Bring peas and water to boil. Add onions, peppers, cayenne, hot sauce, garlic, pepper, and cilantro and simmer for 2 hours.
-
3Top with crushed tortilla chips and cheese.
-
4If you like a milder soup, you may want to leave out the hot sauce.
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