Spareribs

9 ingredients
5 steps

Ingredients

  • 3 lb. spareribs
  • 4 Tbsp. soy sauce
  • 1 Tbsp. salt
  • 4 Tbsp. brown sugar
  • 4 Tbsp. flour
  • 3/4 c. cider vinegar
  • 1 c. brown sugar
  • 1 c. water
  • chopped garlic and ginger

Directions

  1. 1
    Mix the soy sauce, salt, 4 tablespoons brown sugar and flour. Marinate ribs in the mixture for half an hour or longer.
  2. 2
    Fry the ribs in oil until brown.
  3. 3
    Add remaining ingredients and let meat simmer until tender.
  4. 4
    Slice turnips and carrots thinly and let stand in a little salt.
  5. 5
    Add to the spareribs before serving.

Products Matching These Ingredients

More Recipes to Try