Sparkling Lemonade
4 ingredients
6 steps
Ingredients
- 1 c. fresh lemon juice (about 6 medium lemons)
- 3/4 c. sugar
- 3 c. chilled sparkling water
- 1 fresh lemon, sliced in thin rounds
Directions
-
1Soak lemons in hot water for about 15 minutes.
-
2Dissolve sugar in 1 cup boiling water and cool.
-
3Squeeze juice from lemons. Combine fresh squeezed juice with dissolved sugar water.
-
4Pour into 2-quart pitcher and add sparkling water.
-
5Check for sweetness, but added sugar will not dissolve well.
-
6Add ice and garnish with lemon slice.
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